The Spanish cold tomato soup is a straightforward and refreshing typical gastronomy recipe based on seasonal vegetables: tomato, pepper, cucumber, and the special touch of olive oil. Here is the procedure for making Gazpacho. Read on! Ingredients A half kilo of ripe tomato One green bell pepper One clove garlic A half cucumber One dl […]

How to Make Paella – Spanish Rice Paella is one of the staple dishes in Spanish cuisine. People in Spain flavor it with saffron, seafood, vegetables, and meats to make the rice taste delicious. Although this is a Spanish dish, it is famous throughout the Mediterranean. Here is the procedure to make Spanish rice. Read […]