Turkish Seekh Kebabs are famous worldwide because it contains juicy minced meat cooked on a grill. It is crucial to line the Seekh Kebabs on skewers and place them on the grill. The smoky, tender, juicy, and flavorful kebabs satisfy your taste buds. Here is the list of ingredients and instructions to make Turkish Seekh […]
Menemen is a Turkish-inspired egg dish similar to how people in Mexico and Latin America prepare eggs for breakfast. However, Menemen is unique, versatile, and delicious, thanks to the Aleppo chilies, spices, and feta cheese. Here are the ingredients and instructions to make Menemen. Read on! Ingredients One tablespoon of extra-virgin olive oil ¼ cup […]
Lahmacun is a Turkish-style pizza and one of the most complex recipes. It is not easy to make, but if you follow the instructions in this post, you will make a delicious and flavorful Turkish-style pizza without hassle. Read on! Ingredients You will need the following ingredients for lamb sauce One teaspoon of garlic – […]
Turkish meatballs, also known as kofta, are famous worldwide. It contains lamb, whole wheat bread, eggs, garlic, cumin, olive oil, black pepper, and salt. Here is the list of ingredients and instructions to make Turkish meatballs. Ingredients Two slices of whole-wheat bread One pound of lean lamb – ground One egg Two tablespoons of fresh […]
Manti, also known as Mini Ravioli, is one of Turkey’s most unique and delicious dishes. It is a traditional Turkish recipe, but people worldwide who love Turkish food make this dish at their homes. Here is the list of ingredients and instructions to make Manti. Read on! Ingredients You will need the following ingredients for […]
Mozaik Pasta has a deliciously chocolaty flavor. It is an integral part of Turkish urban cuisine. Although Mozaik pasta is not an original Turkish dish, it is one of the favorite desserts to enjoy after meals. Here are the ingredients and instructions to make Mozaik Pasta. Read on! Ingredients One cup of sugar One pound […]
Halva is a traditional dish made in Middle Eastern and Mediterranean countries. However, it is also famous in Turkey, and people consume it regularly as a dessert after meals to satisfy their sweet teeth. Today’s article will give you a simple list of ingredients and instructions to make a unique Turkish Halwa. Read on! Ingredients […]
Lokum, also known as yummy jellies and Turkish delight candy, has a gummy texture and a soft squishy appearance. It contains powdered sugar and pistachios, making the yummy jellies delicious. Let us give you the list of ingredients and instructions to make Lokum. Read on! Ingredients Four cups of sugar–granulated Four cups of water Three […]
Turkish Kunefe is a rival dessert of the world-famous baklava. It has a sweet syrupy taste and flavors of buttery noodles. You can serve Kunefe with stringy and melting cheese. Here is the list of ingredients and instructions to make Kunefe. Read on! Ingredients You will need the following ingredients to make the syrup One […]
Simit, also known as Turkish Koulouri or bagel, is a circular bread with crusted appearance. It is everyday bread in Turkey, and households serve Simit for breakfast. Here is the list of ingredients and instructions to make Simit. Ingredients Two teaspoons of instant yeast One teaspoon of salt One tablespoon of sugar–granulated Four cups of […]
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